Wet Chemical Fire Extinguisher

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Wet Chemical or K-Class portable fire extinguishers contain a potassium acetate based agent and are specifically used to combat restaurant kitchen hazards without leaving a residue. They are used to supplement existing automatic cooking equipment and kitchen suppression systems. The Wet Chemical or K-Class portable fire extinguisher comes in two sizes – 6 Liter (1.5 gal) and 2.5 gal – the larger of which provides a longer discharge time with twice as much agent.

Feature

· Suitable for low cholesterol, low-fat foods requires the use of hotter burning vegetable oils

Rugged, heavy duty hose with stainless steel nozzle

· Wet Chemical or K-Class portable fire extinguishers consist of an aqueous solution of organic, inorganic, or combination or organic and inorganic salts that form an extinguishing agent effective on Class K fires.

· Wet Chemical or K-Class portable fire extinguishers contain a potassium acetate based agent and are specifically used to combat restaurant kitchen hazards without leaving a residue. They are used to supplement existing automatic cooking equipment and kitchen suppression systems. The Wet Chemical or K-Class portable fire extinguisher comes in two sizes – 6 Liter (1.5 gal) and 2.5 gal – the larger of which provides a longer discharge time with twice as much agent.

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